Tag Archives: food safety

Happy Cinco de Mayo!!

Happy (belated) Cinco de Mayo!

Cinco de Mayo, which means “sink full of mayonnaise” in Spanish, is the day of the year Mexicans take a few minutes to go through their fridges and throw away any jars of mayonnaise they find that are past their Best Before dates. Think of it as the alimentary equivalent of checking smoke detectors on Fall Back Day. Continue reading

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